HOTEL AND CATERING STAFF

Manager and Asst. Manager
Public Relation Officer
Restaurant Captain
Cook (Continental, Chinese, Indian and Arabic)
Asst. Cooks
Waiters
Stewards
Fast Food Crew
Food and Beverage Controller
Food and Beverage Manager
Bakers
Barmen
Kitchen Helpers
Dishwasher men
Laundrymen
Pressmen
Janitors